- the center comes out clean. Cool on a wire rack.
- In a bowl, combine the frosting ingredients; beat until smooth. Frost
- bars. Yield: about 5-1/2 dozen.
Nutritional Facts: 1 serving (1 each) equals 115 calories, 5 g fat (1 g saturated fat), 13 mg cholesterol, 78 mg sodium, 17 g carbohydrate, trace fiber, 1 g protein.