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Almond & Mandarin Orange Salad

 Almond & Mandarin Orange Salad
I got this delicious recipe from my salad-hunting sister. She's always coming up with a new recipe. This particular salad struck the whole family; it's become a standby for us all. —Anita Beachy, Bealeton, Virginia
6 ServingsPrep/Total Time: 15 min.

Ingredients

  • 1 package (5 ounces) spring mix salad greens
  • 1 can (11 ounces) mandarin oranges, drained
  • 6 green onions, sliced
  • 3/4 cup slivered almonds
  • 1/2 cup crumbled cooked bacon
  • VINAIGRETTE:
  • 2 tablespoons olive oil
  • 1 tablespoon plus 1-1/2 teaspoons honey
  • 1 tablespoon white wine vinegar
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon ground mustard
  • 1/4 teaspoon paprika

Directions

  • In a large bowl, combine the first five ingredients. In a small bowl,
  • whisk the remaining ingredients; pour over salad and toss to coat.
  • Yield: 6 servings.
Nutritional Facts: 1-1/3 cups equals 196 calories, 13 g fat (2 g saturated fat), 7 mg cholesterol, 372 mg sodium, 14 g carbohydrate, 3 g fiber, 8 g protein.