Alfredo Chicken Tortellini Recipe
Alfredo Chicken Tortellini Recipe photo by Taste of Home

Alfredo Chicken Tortellini Recipe

Publisher Photo
This hearty stovetop entree from Tiffany Treanor of Waukomis, Oklahoma is creamy and cheesy. "I'm always trying to come up with something new, and for this recipe, I just started putting things together. I was surprised how good it tasted."
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:3 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 3 servings

Ingredients

  • 1-1/2 cups frozen cheese tortellini
  • 1 boneless skinless chicken breast half (6 ounces), cut into 1-inch cubes
  • 3 bacon strips, chopped
  • 1/8 teaspoon adobo seasoning
  • 1/3 cup chopped onion
  • 1/3 cup chopped sweet red pepper
  • 3 teaspoons minced garlic
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1/2 cup 2% milk
  • 1/3 cup sour cream
  • 2 tablespoons grated Parmesan cheese
  • 1 cup frozen chopped broccoli, thawed and drained

Nutritional Facts

1-1/3 cups (prepared with reduced-fat reduced-sodium soup, fat-free milk and reduced-fat sour cream) equals 506 calories, 25 g fat (11 g saturated fat), 80 mg cholesterol, 963 mg sodium, 41 g carbohydrate, 3 g fiber, 29 g protein.

Directions

  1. Cook tortellini according to package directions. Meanwhile, in a large saucepan, cook and stir the chicken, bacon and adobo seasoning over medium heat until chicken is no longer pink. Add onion and red pepper; cook and stir until tender. Add garlic; cook 1 minute longer.
  2. In a small bowl, combine the soup, milk, sour cream and cheese; stir into chicken mixture. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes.
  3. Drain tortellini; add to chicken mixture. Stir in broccoli; heat through. Yield: 3 servings.
Originally published as Alfredo Chicken Tortellini in Cooking for 2 Winter 2008, p37

Nutritional Facts

1-1/3 cups (prepared with reduced-fat reduced-sodium soup, fat-free milk and reduced-fat sour cream) equals 506 calories, 25 g fat (11 g saturated fat), 80 mg cholesterol, 963 mg sodium, 41 g carbohydrate, 3 g fiber, 29 g protein.

This recipe pairs well with a full-bodied white wine.

Taste of Home Special Offer: Enjoy this recipe with Rutherford Hill Chardonnay 2012 Napa Valley, a full-bodied classic California Chardonnay with the perfect touch of oak. Buy now and get 6 bottles for $99.99. Order Now

Reviews for Alfredo Chicken Tortellini

AVERAGE RATING
   (33)
RATING DISTRIBUTION
5 Star
 (23)
4 Star
 (6)
3 Star
 (2)
2 Star
 (1)
1 Star
 (1)
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MY REVIEW
Reviewed May. 26, 2014

This dish was delish! The bacon made this very flavorful. The next time I make it I will double the tortellini and cut the broccoli up smaller.

MY REVIEW
Reviewed Jan. 18, 2014

Excellent!!!! Love it!!

MY REVIEW
Reviewed Oct. 11, 2013

I love alfredo and this one is no exception. It tastes absolutely superb.

There's a coupon for $1 off of any HarvestLand Product here: (They have really good organic chicken. =] )

http://printablecouponsanddeals.com/2013/10/1-off-any-harvestland-product-2.html

MY REVIEW
Reviewed Sep. 4, 2013

So easy and good!! I'll have to double the recipe next time!

MY REVIEW
Reviewed Mar. 26, 2013

Simply delicious!!!

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