ABC Vegetable Soup Recipe
- 1/2 cup uncooked alphabet pasta
- 3 cans (14-1/2 ounces each) beef broth
- 1 package (16 ounces) frozen mixed vegetables
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried basil
- 1/4 teaspoon pepper
- 1. Cook pasta according to package directions. in a large saucepan, combine the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until vegetables are tender. Drain pasta; stir into soup. Yield: 6-8 servings.
1 cup: 72 calories, 1g fat (trace saturated fat), 0mg cholesterol, 200mg sodium, 15g carbohydrate (2g sugars, 3g fiber), 3g protein
Reviews for ABC Vegetable Soup
"The beef broth spoils this for me. Very strong flavor with vegetables. Not a fan"