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Serve up steaming bowls of this chili to warm your family on a cold winter's day...and you'll get plenty of compliments! Travis Skroch of Stratford, Wisconsin shared the recipe for the nicely spiced chili that simmers all day in the slow cooker.
This recipe is:
Healthy
Diabetic Friendly
With Johnsonville Italian Sausage.
Nutritional Facts 1-1/3 cups equals 266 calories, 8 g fat (3 g saturated fat), 42 mg cholesterol, 759 mg sodium, 27 g carbohydrate, 8 g fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 2 starch.
Originally published as Zippy Slow-Cooked Chili in Light & Tasty December/January 2004, p22
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Reviewed on Jun. 15, 2011 by mamateach4
This is my go-to recipe for Chili. I usually double the recipe and cook it a little longer. It is great as leftovers also!
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