Watermelon Baby Carriage Recipe

Watermelon Baby Carriage RecipePhoto by: Taste of Home Watermelon Baby Carriage Recipe Rating 5

This fruit-filled carriage was made for my daughter's baby shower and was a huge hit. Fill it with any fruit you fancy and serve purchased poppy seed dressing alongside if you desire. —Angie Schaff, St. Anthony, North Dakota

This recipe is:

Quick

4
[X]

Rate Watermelon Baby Carriage Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Watermelon Baby Carriage Recipe
  • Prep/Total Time: 30 min.
  • Yield: 20-24 Servings
30 30

Ingredients

  • 1 medium watermelon
  • 5 toothpicks
  • 4 orange slices
  • 4 lime slices
  • 2 cups seedless red grapes, divided
  • 1 medium cantaloupe, cut into balls or
  • 2 cups seedless green grapes
  • 2 cups halved fresh strawberries
  • Poppy seed salad dressing

Directions

  • With a sharp knife, cut a thin slice from bottom of melon it sits flat. Lightly score a horizontal line halfway up sides and around the melon, leaving 5 in. from one end unmarked on each side for baby carriage hood.
  • For hood, make another line around top of watermelon, connecting both sides of the horizontal line. Using the rounded edge of a biscuit cutter as a guide, mark a scalloped edge along all straight lines. With a long sharp knife, cut into melon along the scalloped lines, making sure to cut all the way through the melon rind. Gently pull off rind. Remove fruit from melon and removed section; cut fruit into balls or cubes and set aside.
  • For the U-shaped handle, cut out a 5-in. square from the removed section of rind. Cut out the center and one end, leaving a 1-in.-wide handle. Break one toothpick in half. Attach handle to watermelon with toothpick halves.
  • For wheels, position orange slices at base of watermelon and attach with toothpicks. To each orange slice with a lime slice and a red grape.
  • In a large bowl, combine the cantaloupe, green grapes, strawberries, remaining red grapes and reserved watermelon. Spoon into baby carriage. Serve with poppy seed salad dressing. Yield: 20-24 servings.

Nutritional Facts 1 serving (1 cup) equals 91 calories, 1 g fat (trace saturated fat), 0 cholesterol, 6 mg sodium, 21 g carbohydrate, 2 g fiber, 2 g protein.

Originally published as Watermelon Baby Carriage in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p198

Healthy Cooking

Featured Videos

Comfort Food Diet

Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!

Learn More >

New! Taste of Home Recipe Box

Organize your recipes into folders, personalize with notes, and easily share with friends.

Learn More >

More Ways to get Taste of Home Recipes

Reviews for Watermelon Baby Carriage (4)

Watermelon Baby Carriage Recipe

Watermelon Baby Carriage

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Aug. 24, 2011 by chellis

I made this for a baby shower and it was perfect !


Reviewed on Jun. 18, 2011 by cboniface

Turned out beautifully


Reviewed on Jun. 17, 2010 by angelacovey

This was easy to make and the hit of all the babyshower food.


Reviewed on Aug. 07, 2009 by cdstine

I made this for my sister-in-law's baby shower. It was a HUGE hit.

A little tricky to get the melon out of the shell, but worth the effort.

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT