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This tasty soup has a surprisingly short simmering time. Leftover turkey has never tasted so good! If you don't have frozen mixed vegetables on hand, stir in extra veggies from your Thanksgiving meal until heated through.
Nutritional Facts 1 serving (1 cup) equals 254 calories, 5 g fat (1 g saturated fat), 44 mg cholesterol, 714 mg sodium, 30 g carbohydrate, 3 g fiber, 23 g protein.
Originally published as Turkey Rice Soup in Taste of Home Meals in Minutes Calendar Annual 2002, p11
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