Taco Chicken Rolls Recipe

Taco Chicken Rolls RecipePhoto by: Taste of Home Taco Chicken Rolls Recipe Rating 4

"I always keep the ingredients for this tender flavorful chicken on hand," writes Kara De la vega of Suisun City, California. "The cheese-stuffed rolls are nice with a green salad or plate of fresh vegetables and Spanish rice."

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Taco Chicken Rolls Recipe
  • Prep: 15 min. Bake: 35 min.
  • Yield: 6 Servings
15 35 50

Ingredients

  • 1 cup finely crushed cheese flavored crackers
  • 1 envelope taco seasoning
  • 6 boneless skinless chicken breast halves (4 ounces each)
  • 2 ounces Monterey Jack cheese, cut into six 2-inch x 1/2-inch sticks
  • 1 can (4 ounces) chopped green chilies

Directions

  • In a shallow dish, combine the cracker crumbs and taco seasoning; set aside. Flatten chicken between two sheets of waxed paper to 1/4-in. thickness. Place a cheese stick and about 1 tablespoon of chilies on each piece of chicken. Tuck ends of chicken in and roll up; secure with a toothpick.
  • Coat chicken with crumb mixture. Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 35-40 minutes or until chicken is no longer pink. Remove toothpicks. Yield: 6 servings.

Nutritional Facts 1 serving (1 each) equals 283 calories, 10 g fat (4 g saturated fat), 95 mg cholesterol, 870 mg sodium, 13 g carbohydrate, 1 g fiber, 34 g protein.

Originally published as Taco Chicken Rolls in Quick Cooking September/October 2002, p12

Medium-Bodied White Wine

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer

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Reviews for Taco Chicken Rolls (4)

Taco Chicken Rolls Recipe

Taco Chicken Rolls

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Aug. 07, 2011 by geomar

used rotel chilies and tomatoes. worked out fine.


Reviewed on Nov. 21, 2010 by Liz21078

Great flavor, a repeat recipie. The chilies with the cheese makes it fabulous. Very easy & quick. Ive also used Doritos when I dont have cheese crackers.


Reviewed on Aug. 16, 2010 by allaboutcookies86

Very good AWESOME flavor! The chillies and cheese in the center make it top notch and a very pleasant surprise!! Will definitely continue to make again and again.


Reviewed on Mar. 30, 2010 by cajeanjean

Yummy and very easy to make.

 
 
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