[X]

Home > Recipes > Strawberry-Bacon Spinach Salad

Strawberry-Bacon Spinach Salad Recipe

Strawberry-Bacon Spinach Salad Recipe photo by Taste of Home

Read reviews (8)

Rate recipe

Ruth Haywood’s colorful Strawberry-Bacon Spinach Salad is sweet and crunchy with a tangy dressing. “I made this recipe for our prayer group, and everyone enjoyed it,” Ruth writes from Lake Charles, Louisiana.

This recipe is:

Quick

[X]

Rate Strawberry-Bacon Spinach Salad Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Strawberry-Bacon Spinach Salad Recipe

Prep/Total Time: 15 min.

Yield: 6-8 Servings

15 15

Ingredients

1 package (6 ounces) fresh baby spinach
1 pint fresh strawberries, sliced
8 Wright® Brand Bacon strips, cooked and crumbled

[x]

The Perfect Quick Fix

Make summer recipes special with fresh, thick slices of Wright® Brand Bacon.

See More Recipes >
1/4 cup chopped red onion
1/4 cup chopped walnuts
1 cup Hellmann's® Real Mayonnaise

[x]

Summertime Staple

Rich and creamy, Hellman's® Real Mayonnaise makes your sides and sandwiches more tasty!

See More Recipes >
1/2 cup sugar
1/4 cup raspberry vinegar

Directions

In a salad bowl, combine the spinach, strawberries, bacon, onion and walnuts. In a small bowl, combine the mayonnaise, sugar and vinegar. Serve with salad. Yield: 6-8 servings.

Nutritional Facts 3/4 cup equals 328 calories, 28 g fat (4 g saturated fat), 15 mg cholesterol, 269 mg sodium, 17 g carbohydrate, 2 g fiber, 4 g protein.

Originally published as Strawberry-Bacon Spinach Salad in Taste of Home April/May 2007, p13

More recipes like this:

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Strawberry-Bacon Spinach Salad

Strawberry-Bacon Spinach Salad

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-8) of 8 reviews

Sort Reviews:

Reviewed on May. 21, 2011 by recipehound54

Took this salad to a potluck and people loved it! I sliced the onion paper-thin so that those who weren't fond of onion could easily remove it. Next time I make this salad I am going to try it with fat free mayo and Spenda to make it a little healthier. I also think it would be delicious as a main course salad with sliced grilled chicken breast on top.

Reviewed on Sep. 22, 2010 by ndmattern

I have served this several times and it is always a HIT! Blueberries work well in it and pecans rather than walnuts, too!

Reviewed on Mar. 25, 2010 by skymom747

this salad is FANTASTIC!!!!

Reviewed on Oct. 29, 2009 by Kromwel

My family absolutely loved this recipe. I had been looking for a strawberry spinach recipe for a couple of years and when I tried this one I knew I didn't have to search anymore. This is fabulous!

Reviewed on Mar. 31, 2009 by Mark gay

May of our friends like this salad. Every time we go to a gathering I am requested to bring it. It is a 5 STAR.

Mark Gay

Reviewed on Jan. 16, 2009 by yugota

I love this recipe

Reviewed on Jan. 16, 2009 by HBcook

SO good and SO easy. I used light mayo and added some bean sprouts that I had on hand. I couldn't find raspberry V so used red wine V.

Reviewed on Jan. 13, 2009 by mairzy doats

I love, love, LOVE this salad.