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Make your leftovers and a few pantry staples into warm comfort food in no time! - Sharon Tipton, Orlando, Florida
This recipe is:
Quick
With Johnsonville Italian Sausage.
Cooking for 2: Skillet Shepherd's Pie For 2
Nutritional Facts 1 serving equals 782 calories, 45 g fat (24 g saturated fat), 206 mg cholesterol, 1,756 mg sodium, 40 g carbohydrate, 3 g fiber, 52 g protein.
Originally published as Skillet Shepherd's Pie in Taste of Home October/November 2009, p46
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Reviewed on Mar. 08, 2013 by leannmi
Easy to make and fast! Very good tasting. I think next time though I might add a can of corn to it before the potatoes go on it.
Reviewed on Nov. 04, 2012 by Eris Song
I made this the other night, but made just a few tweeks. Instead of adding taco seasoning to the meat, I made my own spices, using Johnny salt, garlic, and rosemary. I made real mashed potates with garlic. I spread the hamburger (and cheese) mix on the bottom of a 9x9 baking pan, and put the potatoes (and cheese) on top, then topped with more cheese. It came out pretty good, and is a good, quick stand-by recipe to go to. I will make it again.
Reviewed on Jan. 31, 2012 by A.Logan
I dont think I will be making this again. My kids thought it was to spicy and the food just tasted like taco meat with potatoes on top. I also think if anyone does make this dont put in the whole envelope of taco seasoning mix it is WAY to much.. maybe use half or less? I was a little dissapointed in this meal.
Reviewed on Jan. 30, 2012 by A.Logan
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