Snap Peas 'n' Ham Alfredo Recipe

Snap Peas 'n' Ham Alfredo Recipe photo by Taste of Home

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This fast-to-fix entree comes together in a jiffy with help from a frozen pasta and veggie medley. Adding ham and fresh sugar snap peas really jazzes it up. Add some red pepper flakes to the creamy mixture for an extra kick.

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Snap Peas 'n' Ham Alfredo Recipe

Prep/Total Time: 20 min.

Yield: 4 Servings

5 15 20

Ingredients

1 package (24 ounces) frozen pasta, broccoli and Alfredo sauce
2 cups fresh sugar snap peas
1/4 cup water
2 cups cubed fully cooked ham
1/2 teaspoon dried oregano
1/8 teaspoon pepper

Directions

Prepare pasta and sauce according to package directions. Meanwhile, place peas and water in a microwave-safe dish. Cover and microwave on high for 2-3 minutes or until crisp-tender; drain.
Stir the peas, ham, oregano and pepper into pasta mixture; cook and stir for 3-4 minutes or until heated through. Yield: 4 servings.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Facts 1 serving (1-1/2 cups) equals 305 calories, 9 g fat (3 g saturated fat), 37 mg cholesterol, 1,482 mg sodium, 33 g carbohydrate, 5 g fiber, 22 g protein.

Originally published as Snap Peas 'n' Ham Alfredo in Simple & Delicious November/December 2006, p8