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I like to have a package of rice papers and noodles on hand for quick and easy appetizer ideas. I've used thin or thick rice noodles for these rolls with equal success.
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Nutritional Facts 1 roll with 2 teaspoons sauce equals 191 calories, 7 g fat (1 g saturated fat), 14 mg cholesterol, 179 mg sodium, 22 g carbohydrate, 2 g fiber, 10 g protein.
Originally published as Rice Paper Rolls in Taste of Home December/January 2012, p106
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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Reviewed on Dec. 16, 2011 by dwtodd
Made these for an appy for a Christmas party last week and everyone raved about them. I did add cooked prawns to them and used the peanut sauce inside instead of the hoisin and everyone asked me for the recipe
Reviewed on Dec. 07, 2011 by MBilllman
Delicious, light meal. The sauce is especially good! Wrapping with rice paper is a little tricky until you get the hang of it.
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