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Raspberry Nut Pinwheels Recipe

Raspberry Nut Pinwheels Recipe photo by Taste of Home

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I won first prize in a recipe contest with these yummy swirl cookies. The taste of raspberry and walnuts really comes through and they're so much fun to make!

This recipe is:

Quick

Diabetic Friendly

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Raspberry Nut Pinwheels Recipe

Prep: 20 min. + chilling Bake: 10 min./batch + cooling

Yield: 42 Servings

20 10 30

Ingredients

1/2 cup butter, softened
1 cup sugar
1 egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/4 cup seedless raspberry jam
3/4 cup finely chopped walnuts

Directions

In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine flour and baking powder; gradually add to creamed mixture and mix well.
Roll out dough between waxed paper into a 12-in. square. Remove top piece of waxed paper. Spread dough with jam and sprinkle with nuts. Roll up tightly jelly-roll style; wrap in plastic wrap. Refrigerate for 2 hours or until firm.
Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 9-12 minutes or until edges are lightly browned. Remove to wire racks to cool. Yield: about 3-1/2 dozen.

Nutritional Facts 1 cookie equals 79 calories, 4 g fat (1 g saturated fat), 11 mg cholesterol, 27 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein.

Originally published as Raspberry Nut Pinwheels in Country Woman Christmas Annual 2003, p42

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Raspberry Nut Pinwheels

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Reviewed on May. 31, 2011 by chris and jenn

Tasty and impressive looking. Thank You.

Reviewed on Mar. 20, 2010 by trantor

I made this cookies for Thanksgiving and they were such a hit everyone requested them for Christmas too. I wound up making at least five batches over the holidays. Easy to make ahead and slice and bake when ready.

Reviewed on Dec. 19, 2009 by virgo9883

I've made these cookies for the past three years (tomorrow will be the fourth) in a row and they are great! Really easy, and really good! Every year I'm asked if I will be making these!