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“This recipe has remained a longtime favorite for picnics and family get-togethers.” For those not watching their fat intake, Virginia often adds cheddar and Parmesan cheese. Virginia Sander - North Hollywood, CA
This recipe is:
Healthy
Nutritional Facts 1/2 cup equals 192 calories, 2 g fat (1 g saturated fat), 7 mg cholesterol, 528 mg sodium, 37 g carbohydrate, 7 g fiber, 8 g protein.
Originally published as Potluck Baked Beans in Healthy Cooking August/September 2009, p53
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Reviewed on Dec. 23, 2011 by DonnaSusanne
It was a very good recipe. The whole family liked it.
Reviewed on Sep. 01, 2011 by WilceAngel
I took these to my Cancer Support Group tonight and they got rave reviews! Several people asked for the recipe. I will be making these again soon!
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