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With a few additional basic ingredients, my mom transforms potatoes into these delightful dumplings. This authentic German side dish is so hearty and comforting. We love the dumplings covered in sauerbraten gravy. —Cathy Eland Hightstown, New Jersey
Nutritional Facts 1 serving (1 cup) equals 190 calories, 2 g fat (trace saturated fat), 43 mg cholesterol, 304 mg sodium, 38 g carbohydrate, 3 g fiber, 6 g protein.
Originally published as Potato Dumplings in Taste of Home February/March 2001, p35
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