Popcorn Nut Treat
Taste of Home's Holiday & Celebrations Cookbook
You need five ingredients to make this special snack mix featuring popcorn, cereal and nuts. The pairing of salty nuts and sweet honey is delicious.
SERVINGS: 20
CATEGORY: Appetizer
METHOD: Baked
TIME: Prep: 5 min. Bake: 15 min. + cooling
Ingredients:
- 2 quarts popped popcorn
- 3 cups Wheat or Rice Chex
- 1 can (11-1/2 ounces) salted mixed nuts
- 1/2 cup butter, cubed
- 1/2 cup honey
Directions:
In a large bowl, combine the popcorn, cereal and nuts. In a microwave-safe bowl, heat butter and honey until butter is melted; stir until smooth. Pour over popcorn mixture and toss to coat.
Transfer to two ungreased 15-in. x 10-in. x 1-in. baking pans. Bake at 350° for 15-20 minutes or until popcorn is golden brown, stirring every 5 minutes. Cool, stirring occasionally. Yield: about 2-1/2 quarts.