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"This is a great crisp that goes well with any meal, but you can also serve it as a breakfast treat or snack. It combines interesting flavors. When it's warm, it can't be beat!" -Peter Halferty of Corpus Christi, Texas
This recipe is:
Nutritional Facts 1 serving equals 216 calories, 4 g fat (1 g saturated fat), 2 mg cholesterol, 78 mg sodium, 46 g carbohydrate, 3 g fiber, 3 g protein.
Originally published as Plum Good Crisp in
Light & Tasty
June/July 2007, p43
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