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Sweet and spicy ingredients combine in a fruity glaze to top this delightful ham, which was one of my mom's specialties. Our family enjoyed it many times for Easter. The horseradish and dry mustard in the glaze add delicious zip to the tender ham slices. -Lorrie Bailey, Pulaski, Iowa
Nutritional Facts 1 serving (8 ounces) equals 351 calories, 18 g fat (6 g saturated fat), 64 mg cholesterol, 1,243 mg sodium, 23 g carbohydrate, 1 g fiber, 23 g protein.
Originally published as Pineapple Mustard Ham in Taste of Home February/March 2002, p35
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Reviewed on Mar. 29, 2010 by tkarinas
This pineapple mustard ham turns out to be one of the most delicious hams my family has ever eaten. We love it and will be making it many more times, for any special holiday we have. It's a keeper and going in my recipe box.
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