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Who’d ever dream of teaming pesto with peanuts? Dennis Dahlin from Bolingbrook, Illinois did! And the result is a can’t-stop-eating-‘em snack that’s salty, savory and sure to be in “hot” demand with friends and family. Just try it and see.
This recipe is:
Quick
Nutritional Facts 1 serving (1/4 cup) equals 236 calories, 20 g fat (3 g saturated fat), 0 cholesterol, 420 mg sodium, 9 g carbohydrate, 3 g fiber, 9 g protein.
Originally published as Pesto Chili Peanuts in Simple & Delicious March/April 2007, p31
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Reviewed on Jul. 10, 2011 by surfside2005
Have made several times. They're fairly addicting.
Reviewed on Oct. 30, 2009 by ytsmom
These were good. A nice change from plain peanuts or snack mix
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