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These golden brown rounds from field editor Vikki Rebholz of West Chester, Ohio, have lots of pepperoni flavor. "They're easy to make, and really good!" says Vikki.
Nutritional Facts 1 serving (2 each) equals 122 calories, 8 g fat (3 g saturated fat), 26 mg cholesterol, 291 mg sodium, 8 g carbohydrate, trace fiber, 4 g protein.
Originally published as Pepperoni Pinwheels in Taste of Home April/May 2007, p22
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Reviewed on Dec. 31, 2011 by twodogs16
Everyone love1d this one. Me! I thought it was bland, not much taste.
Reviewed on Dec. 18, 2011 by willis19
These were delicious! I made them for a work party and they were a big hit. They held up well throughout the night. They turn out best when you don't stretch the dough too thin.
Reviewed on Dec. 08, 2011 by 44dolly
Recipes are a guide you change it however you like The concept of this recipe is great I added a couple Tbls mayonaise 2 pinches oregano about 1/2 t (or more) garlic powder and 2-3 Tbls Parmesan cheese They were delicious!
Reviewed on Oct. 29, 2011 by sherrigs
I'm looking for a WV pepperoni roll recipe. These didn't seem to have a lot of flavor.
Reviewed on Sep. 10, 2011 by TwylahJean
Made these for a family Christmas get-together - very good!
Reviewed on Jul. 14, 2011 by lisamc
To me they need a little "kick" so I think I would try to add some flavor by using a spicy Jack cheese next time. Otherwise, the kids loved them and devoured them all!
Reviewed on Apr. 16, 2011 by jieastcott
Quick and easy to make, and very tasty! Made them for a girls night last night and they were a hit!
Reviewed on Mar. 27, 2011 by ShiloP
These were so easy and quick to make. I made them for a girls night and then went over really well. Next time I might try sprinkling the tops with cheese along with the egg whites.
Reviewed on Jan. 21, 2011 by Yaketty
This recipe is the perfect appetizer. Very easy to make, minimal ingredients and always a big hit at parties!
Reviewed on Jan. 08, 2011 by curlybiscuit1
Very good and enjoyed by family.
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