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My grandkids love helping me make this dessert recipe. They like pressing the dough into the pan, sprinkling the chips and nuts, and they especially love sampling the results! —Fancheon Resler, Bluffton, Indiana
This recipe is:
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Nutritional Facts 1 slice equals 372 calories, 22 g fat (8 g saturated fat), 53 mg cholesterol, 209 mg sodium, 37 g carbohydrate, 2 g fiber, 8 g protein.
Originally published as Peanut Butter Cheesecake Pizza in Simple & Delicious January/February 2010, p33
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Reviewed on Feb. 10, 2013 by Tykor
Made this recipe today. I was following the directions exactly (I had not read the reviews). My cream cheese mix was extremely runny. I then read the reviews and saw that others had the same problem. After sending my son to the store for more cream cheese, I tried again, adding only 1 egg. This worked perfectly. The pizza turned out fabulous and everyone loved it. Will Definately be making this agin.
Reviewed on Feb. 03, 2013 by brownma
Does anyone besides me have problems printing the recipes? Sometimes the second page will print and sometimes it will not,no matter what I try.
Reviewed on Feb. 03, 2013 by barb27
sounds great. Can't wait to try it.
Reviewed on Apr. 21, 2012 by bekkalynn
Easy to make and delicious.
Reviewed on Feb. 22, 2012 by ventling
When we spread the cheesecake mix on the cookie dough, it ran EVERYWHERE! All over the counter, floor, and oven. I would definitely make this again, but use a 9x13 pan so we don't have such a mess. I wish I had read the reviews first, then I wouldn't have a disaster to clean up!
Reviewed on Mar. 13, 2011 by dschultz01
Very good and got a lot of compliments on it. Will most likely make again one day.
Reviewed on Feb. 09, 2011 by banslug001
This was awesome and so easy to make. It was a huge hit for my Super Bowl crowd.
Reviewed on Sep. 03, 2010 by dheiner
This recipe is easy to make and everyone loves it!
Reviewed on Jan. 16, 2010 by smstillinger
Easy to make and very good!
Reviewed on Jan. 14, 2010 by chazsue
I made this to take to a friend's house and it was very well received. In fact, she requested I make it again for her birthday dessert. I love chocolate, so I used refrigerated chocolate chip cookie dough. I made the pizza in a 13x9 pan since that is what I had, and cut it into squares. I left off the nuts but added chocolate chips in with the peanut butter ones, in addition to the topping. Easy to make and yummy!
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