Orange Whipped Sweet Potatoes Recipe

Orange Whipped Sweet Potatoes Recipe photo by Taste of Home

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Orange juice adds a tantalizing twist to mashed sweet potatoes. The color and flavor are incredible! —Shirley Bedzis, San Diego, California

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Orange Whipped Sweet Potatoes Recipe

Prep: 5 min. Cook: 35 min.

Yield: 6-8 Servings

5 40 45

Ingredients

3 pounds sweet potatoes, peeled and cubed
2-2/3 cups orange juice, divided
1/4 cup packed brown sugar
2 tablespoons butter
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger

Directions

Place sweet potatoes and 2-1/3 cups orange juice in a large saucepan or Dutch oven. Cover and bring to a boil. Boil for 35-45 minutes or just until potatoes are tender. Drain and place in a large bowl. Mash potatoes with the brown sugar, butter, salt, nutmeg, ginger and remaining orange juice. Yield: 6-8 servings.

Nutritional Facts 1 serving (1 cup) equals 195 calories, 3 g fat (2 g saturated fat), 8 mg cholesterol, 116 mg sodium, 41 g carbohydrate, 3 g fiber, 2 g protein.

Originally published as Orange Whipped Sweet Potatoes in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p119