Orange Party Punch Recipe

Orange Party Punch Recipe Orange Party Punch Recipe photo by Taste of Home Rating 5

'This citrus punch was served at every birthday party I had when I was growing up," says Brenda Rupert from Clyde, Ohio. "Now I prepare it for my kids. You can slices between the scoops of sherbet," she adds.

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Orange Party Punch Recipe
  • Prep/Total Time: 10 min.
  • Yield: 22 Servings
10 10

Ingredients

  • 1 can (12 ounces) frozen orange juice concentrate, thawed
  • 2 liters lemon-lime soda, chilled
  • 1 can (46 ounces) pineapple juice, chilled
  • 1 quart orange or pineapple sherbet

Directions

  • Prepare orange juice according to package directions; pour into a punch bowl. Stir in soda and pineapple juice. Top with scoops of sherbet. Serve immediately. Yield: 5-1/2 quarts.

Nutritional Facts 1 serving (1 cup) equals 142 calories, 1 g fat (trace saturated fat), 2 mg cholesterol, 24 mg sodium, 34 g carbohydrate, trace fiber, 1 g protein.

Originally published as Orange Party Punch in Quick Cooking May/June 2004, p6

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Reviews for Orange Party Punch

Orange Party Punch Recipe

Orange Party Punch

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(1-3) of 3 reviews

Reviewed on Nov. 27, 2011 by larissabarrett

I have made this recipe plenty of times, and even added some champaigne to make an adult version. Play around with what kind of sherbert to use. I got Schwann's punch sherbert and it was amazing.

Reviewed on Nov. 08, 2011 by AENesko

Made this for a Halloween party. One of the partygoers suggested putting champagne in it to make it an adult beverage. Maybe I'll try that next year! Thanks for sharing!

Reviewed on Oct. 06, 2011 by anemae09

I've made this drink a couple times now and I love it! It's very tangy and flavorful. It's fun and easy to make for Halloween parties too~

 
 

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