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"My daughter, Amy, won a blue ribbon for this recipe at our town's Wild Rice Festival," writes Sandy tichy of Kelliher, Minnesota.
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Nutritional Facts 1 serving (2 tablespoons) equals 85 calories, 7 g fat (4 g saturated fat), 17 mg cholesterol, 113 mg sodium, 3 g carbohydrate, trace fiber, 2 g protein.
Originally published as Olive-Rice Cheese Spread in
Taste of Home
June/July 2005, p61
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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