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Mummy Cupcakes Recipe

Mummy Cupcakes Recipe photo by Taste of Home

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These Halloween mummies are not scary at all! Their bright blue eyes and cute little smiles will enchant your party guests.—Taste of Home Test Kitchen

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Mummy Cupcakes Recipe

Prep/Total Time: 25 min.

Yield: 24 Servings

25 25

Ingredients

Cupcakes of your choice
1 can (16 ounces) chocolate frosting
Pastry tip—basket weave tip #46
1 can (16 ounces) vanilla frosting
Blue and black decorating gel

Directions

Frost cupcakes with chocolate frosting. For noses, drop a small mound of chocolate frosting in the center of each cupcake.
Insert tip #46 into a pastry bag; fill with vanilla frosting. Pipe long bands across each cupcake, leaving small gaps for the eyes and mouths. With blue gel, pipe eyes. Add pupils with black gel. Yield: varies.

Originally published as Mummy Cupcakes in Halloween Food & Fun 2009 , p26

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Mummy Cupcakes

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Reviewed on Nov. 03, 2011 by musich4

I had a difficult time making it look like the picture.

Reviewed on Oct. 30, 2011 by ferretmama

A big hit at our Octoberfest sale. I used blue M&Ms for he eyes -- made it a little quicker.

Reviewed on Oct. 27, 2010 by MMartin582

My daughters and I had a blast making these!

Reviewed on Oct. 26, 2010 by gibbie1976

My son and I had a blast making these cupcakes

Reviewed on Oct. 25, 2010 by annmarie_peterson

This is a great recipe! My whole family loved them. I made them as miniatures. They were a BIG hit. Everyone especially loved the mummy decoration! Too Cute!