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When they taste my grilled specialty, my guests say, "This turkey melts in your mouth—and the flavor is fantastic!" The recipe includes a tangy marinade that was developed for our turkey producers' booth at the state fair. — Denise Nebel, Wayland, Iowa
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Diabetic Exchanges: One serving (prepared with light soy sauce) equals 4 lean meat, 1 vegetable, 1/2 fat; also, 284 calories, 558 mg sodium, 82 mg cholesterol, 6 gm carbohydrate, 31 gm protein, 14 gm fat.
Grilled Turkey Tenderloin published in Taste of Home June/July 1997, p31
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Reviewed on Dec. 31, 2008 by mrs_h
Excellent marinade! I grill turkey cutlets using this recipe. Just a tip, if you don't like apple juice to drink, buy it in the baby asile next to the baby food. You won't waste a whole big bottle of it!
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