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“I make these seafood skewers often,” writes Karen Tyson from Clawson, Michigan. “We grill year-round. The side dishes may vary, but these shrimp are always a stellar main event!”
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Nutrition Facts: 3 shrimp equals 98 calories, 4 g fat (1 g saturated fat), 93 mg cholesterol, 196 mg sodium, 2 g carbohydrate, trace fiber, 13 g protein. Diabetic Exchanges: 3 very lean meat, 1/2 fat.
Grilled Lime-Teriyaki Shrimp published in Light & Tasty April/May 2007, p63
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