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If you want a simple way to dress up a basic vegetable this is it! These brussels sprouts are easy and delicious.—Chris Tucker, Portland, Oregon
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 79 calories, 4 g fat (2 g saturated fat), 10 mg cholesterol, 63 mg sodium, 10 g carbohydrate, 4 g fiber, 3 g protein.
Originally published as Garlic Brussels Sprouts in Taste of Home December/January 2000, p10
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