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"This is one of my family's special occasion dishes. We all love the fresh taste of asparagus and we know it's healthy, too!" Jennifer Clark Blacksburg, Virginia
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 serving equals 77 calories, 6 g fat (1 g saturated fat), 0 cholesterol, 164 mg sodium, 5 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1 fat.
Originally published as Fresh Asparagus with Pecans in Taste of Home February/March 2009, p36
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Reviewed on Feb. 10, 2012 by bdhabit
This is such a good recipe & easy to make too.
Reviewed on Apr. 25, 2011 by pleahy@ec.rr.com
Great recipe which can be mostly made ahead. I cooked the asparagus the day before I intended to serve it, refrigerated over night and put in marinade a couple of hours before serving. My guests loved it!
Reviewed on Apr. 26, 2010 by beckygdistad
very easy and a great spring time salad . We enjoyed it with a BBQ salmon wonderful.
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