Read reviews (2)
Rate recipe
—Jackie Hannahs, Fountain, Michigan Judi Oudekerk of Buffalo, Minnesota features these sweet treats as one of a number of “cooking club” projects at the after-school program she supervises. “The flower-topped cupcakes are so easy that even children in our kindergarten make them,” she assures. “They’re great for a spring or summer birthday party.”
Originally published as Flowerpot Cupcakes in Quick Cooking March/April 2002, p39
Honor your graduate with these fun mortarboard cupcakes.
With a subtle hint of mocha, these sweet cupcakes are a decadent treat.
Nigella Lawson shares a decadent recipe for some sweet, luscious cupcakes.
Learn how to make this delicious Turkey Cupcake.
Jazz up a simple cupcake with sweet coconut.
Helen Shroyer, owner of Toronto-based Marmalade Cake Company gives tips and techniques for decorating cupcakes. Use your favorite cupcakes recipe and decorate it with these beautiful techniques.
Spread a little magic on your next cupcake creations with our bakery-worthy frosting techniques.
Serve up these tasty strawberry cupcakes at your next summer party.
Satisfy your sweet tooth, with delightful carrot cupcakes. Now you can indulge without the guilt.
These cupcake cones might be the most delicious optical illusion you'll ever taste.
These sinfully delicious banana cupcakes are topped with a rich frosting and fresh walnuts. It's a decadent treat that is sure to get rave reviews.
Bobbie Lloyd of New York's Magnolia Bakery demonstrates how to make delicious red velvet cupcakes for Valentine's Day. It's a perfectly sweet recipe.
Paula bakes a batch of lemon- and tea-infused Arnold Palmer cupcakes. They're a true little taste of summer.
Bake these delectable Halloween cupcakes for a special treat. We're sure your little goblins will make them disappear!
Join Paula Deen as she bakes one of her all-time favorite sweet treats. This peanut butter brownie cupcake recipe is sure to be a favorite for after school snacks.
Learn how to make crazy eyes for your Halloween cupcakes with Karen Tack and Alan Richardson.
Let Karen Tack and Alan Richardson teach you how to make a spooky Haunted House Cupcake.
Learn how to make this delicious Halloween cupcake with Karen Tack and Alan Richardson.
Learn how to make the Purple People Eater with cupcake experts Karen Tack and Alan Richardson.
These little Halloween delights will surely be a trick-or-treat favorite. Let your little goblins help create this chocolaty treat.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Nov. 15, 2010 by stevennicole
don't put the preztels in too early or they'll get soggy. they were a lot of time but very fun for a special birthday
Reviewed on Apr. 06, 2010 by KayleeS
These were very cute, but a pain to make. They took forever and they did not even taste that great.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012