Eggnog Snickerdoodles Recipe

Eggnog Snickerdoodles RecipePhoto by: Taste of Home Eggnog Snickerdoodles Recipe Rating 5

"Eggnog flavor is infused into the cookie and the glaze with this yummy recipe, perfect for the Christmas season."

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Eggnog Snickerdoodles Recipe
  • Prep: 1-1/2 hours Bake: 10 min./batch + cooling
  • Yield: 92 Servings
90 10 100

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 2 cups plus 5 tablespoons sugar, divided
  • 1 egg
  • 1 teaspoon rum extract
  • 1/2 cup evaporated milk
  • 1/2 cup refrigerated French vanilla nondairy creamer
  • 5-1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • ICING:
  • 1 cup confectioners' sugar
  • 5 to 6 teaspoons refrigerated French vanilla nondairy creamer

Directions

  • In a large bowl, cream the butter, shortening and 2 cups sugar until light and fluffy. Beat in egg and extract. Combine milk and creamer; set aside. Combine the flour, salt and baking soda. Gradually add to the creamed mixture alternately with milk mixture, beating well after each addition.
  • In a small bowl, combine nutmeg and remaining sugar. Shape dough into 1-in. balls; roll in nutmeg mixture. Place 2 in. apart on ungreased baking sheets; flatten slightly with a glass.
  • Bake at 350° for 10-12 minutes or until lightly browned. Cool for 2 minutes before removing from pans to wire racks to cool completely.
  • For icing, combine confectioners' sugar and enough creamer to achieve desired consistency. Pipe snowflake designs on cookies. Yield: 7-1/2 dozen.

Originally published as Eggnog Snickerdoodles in Taste of Home December/January 2008, p21

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Reviews for Eggnog Snickerdoodles (4)

Eggnog Snickerdoodles Recipe

Eggnog Snickerdoodles

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Jan. 29, 2012 by sadiecb1

My family loved this one at Christmas time and there wasn't any leftover


Reviewed on Dec. 21, 2011 by Mrsfennig

I made these last year for Christmas with about a dozen other varieties, several people mentioned they really liked these the best. My husband also requested they be added to this years list again! Very good.


Reviewed on Dec. 19, 2011 by Bakingtown

Very nice flavor! Great for the Christmas cookie list!


Reviewed on Dec. 08, 2011 by Sunny1978

Didnt blow me away. It took longer than I expected to make and didn't wow me in taste, texture, or appearance.

 
 
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