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“I love desserts and was looking for a way to use hazelnut spread when I came up with this recipe. I wanted something that could be prepped quickly, boom-boom-boom, and this is wonderful!” —Karen Bowlden, Boise, Idaho
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 piece equals 621 calories, 42 g fat (18 g saturated fat), 83 mg cholesterol, 247 mg sodium, 59 g carbohydrate, 2 g fiber, 7 g protein.
Originally published as Dreamy S'more Pie in Simple & Delicious June/July 2010, p33
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Reviewed on Nov. 11, 2010 by creechpartyof5
I made this for a small get together. It was a nice dessert, but not one of my favorites
Reviewed on Jul. 07, 2010 by lindadale
This pie was really good. I had a really hard time serving the pie as it was so soft! Loved the marshmallows on top though.
Reviewed on Jun. 25, 2010 by judy726
I tried this pie last night. I made it the night before and put in refrigerator and then added the marshmellows and browned under the broiler right befroe serving. YUMMY!!Great with a cup of coffee. Not too sweet.But mine was a little soft.
I tried this pie last night. I made it the night before and put in refrigerator and then added the marshmellows and browned under the broiler right befroe serving. YUMMY!!
Great with a cup of coffee. Not too sweet.
But mine was a little soft.
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