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I got this yummy recipe from a friend but came up with my own tasty topping. Creamy, fruity and refreshing, this dish is simple to make ahead and cuts nicely into squares for ease in serving. It is perfect for potlucks.
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 162 calories, 6 g fat (3 g saturated fat), 18 mg cholesterol, 160 mg sodium, 26 g carbohydrate, trace fiber, 3 g protein.
Originally published as Creamy Orange Fluff in Taste of Home February/March 1999, p39
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Reviewed on Nov. 27, 2011 by chocolateveryday
This is now my new favorite jello by far! I made it for Thanksgiving and plan on making this my "go to" jello for get togethers from now on. You know it's appreciated when people go back for seconds and thirds (myself included!). The pudding layer balances the jello perfectly and remind me of an orange creamsicle. Trust me - this recipe will not disappoint!
Reviewed on Jul. 24, 2011 by littlelady88207
i just made this to have something cool and refreshing during this heat spell. It certainly served the purpose! Its easy, fast and delish!
Reviewed on Feb. 20, 2011 by Monilusi
This was a big hit at a church potluck and my family loves it at our reunions. Big hit with the kids. I use lemon pudding instead of vanilla for extra flavor. Soooo good! I even used banana pudding one time and it was also delicious.
Reviewed on Jan. 21, 2010 by nunners09
A great combination of flavors ! My family loves this. The topping is great and can be used on other jello salads. Very easy and yummy !!!
Reviewed on Aug. 07, 2009 by Mouse_Nibbles
This is another of the recipes that I am "known" for! I served this at a Womens Retreat for our church. They raved about it!!
Reviewed on Jul. 07, 2009 by kathrynchristy2000
This is so good it is just the right flavor to set off any meal
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