94% would make again
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"I’ve been bringing this refreshing salad to potlucks recently, and everyone raves about it. A sprinkle of brown sugar and nuts is a special finishing touch," says Marge Elling, Jenison, Michigan.
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Nutrition Facts: 1 serving (3/4 cup) equals 131 calories, 6 g fat (3 g saturated fat), 17 mg cholesterol, 35 mg sodium, 19 g carbohydrate, 1 g fiber, 2 g protein.
Creamy Grape Salad published in Taste of Home August/September 2006, p41
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Reviewed on Oct. 21, 2009 by lele314
I had this at a pot luck at work and a co-worker refused to give me the recipe. Only thing different is she used crushed Butterfingers on top and it was awesome. Thanks for the recipe!
Reviewed on Aug. 15, 2009 by reneesue43
divide by 8 and round up or down. depending if u want left-overs.Zach
divide by 8 and round up or down. depending if u want left-overs.
Zach
Reviewed on Mar. 08, 2009 by sjanz
Yummy =) Everyone loved it.
Reviewed on Mar. 22, 2008 by Allspice_Mo
I only need about 4 servings of this, do you have the breakdowns for just this many?
Reviewed on Mar. 21, 2008 by Wilbieb
I added a teaspoon of ground cinnamon to the cream cheese mixture. It was great!
Reviewed on Mar. 19, 2008 by sassssycook
I have had this with Splenda and it's just as good, also have used almond instead of vanilla for a stronger flavor.
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