Be the first to write a review
This flavorful no-frills side dish is a great way to incorporate the nutritious leafy greens into a meal. My mom always included creamed spinach or carrots on our holiday menu.
White Stone, Virginia
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 191 calories, 18 g fat (11 g saturated fat), 60 mg cholesterol, 101 mg sodium, 6 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Creamed Fresh Spinach in
Taste of Home
December/January 2004, p35
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013