Sweet and Sour Meatloaf
Total Time
Prep: 20 min. Cook: 60 min.
Makes
8 servings
Updated: Apr. 05, 2024
My grandma would make this meatloaf when my family would go to see her. It is one of my favorite recipes of hers. I've changed some of the ingreidents and add some to fit my family's tastes.
Ingredients
1 8 oz can tomato sauce
1 tsp mustard powder
1/4 cup red wine vinegar
1 small onion, finely diced
2 pounds ground beef, the 85% lean
1/4 cup brown sugar
1 tsp horseradish
1 egg, beaten
1/4 cup Ritz cracker crumbs
1 tsp garlic powder
1 T McCormick Monteal Steak Seasoning
Directions
Mix tomato sauce, vinegar, sugar and mustard till dissolved. Crumble raw hamburger into mixing bowl. Add egg, onion and crumbs. Mix together. Add 1/2 cup of tomato mixture. Mix thoughly. Sape into loaf and put in a shallow pan. Pour rest of the tomato sauce mixture over the top. Cook in a 400 degree oven for 45 minutes.
