Reviews for Star's Homemade Fudge
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Reviewed on Dec. 18, 2007 by starshineeliz_
or two, use mixer and blend thoroughly on low speed, then beat on medium speed for exactly 10 minutes. If you use a hand mixer your hand will get really tired! Add walnuts if desired and mix in by hand with a spoon. Pour into prepared 9x 13 buttered foil pan. . Place in refrigerator. Refirgerate for 2 hours. Remove and "score" (this will make it easier to cut later). Return to refrigerator until thoroughly set (about 8 hours or overnight) When ready to cut, use foil "handles" and lift out of pan to a flat surface. Push foil away from fudge so that you can cut nice, neat 'squares". Store in fridge
Star