Frosted Banana Bars Recipe
Frosted Banana Bars
SERVINGS: 0
CATEGORY: Desserts
METHOD:
TIME: Prep: 0 min. Cook: 0 min.
Ingredients:
Directions:
These are so good.
Frosted Banana Bars
1/2 cup butter, softened
2 cups sugar
3 eggs
1-1/2 cups mashed ripe bananas (about 3 medium)
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
Pinch salt
FROSTING:
1/2 cup butter, softened
1 package (8 ounces) cream cheese, softened
2 1/2 -3 1/2 cups confectioners' sugar
2 teaspoons vanilla extract
In a mixing bowl, cream butter and sugar. Beat in eggs, bananas and vanilla. Combine the
flour, baking soda and salt; add to creamed mixture and mix well. Pour into greased
15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 25 minutes or until bars test
done. Cool. For frosting, cream butter and cream cheese in a mixing bowl. Gradually
add confectioners' sugar and vanilla; beat well. Spread over bars.
Yield: 3 dozen.