Chicken Rustico Recipe

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  • 4 Servings
  • Prep: 0 min. Cook: 0 min.

Ingredients

  • 3 oz. sweet vermouth
  • 2 oz. water
  • 12 chicken thighs deboned
  • 5 plump tomatoes or 2 lg. reg.
  • tomatoes chopped into sm. pieces
  • Salt to taste
  • 1/2 tsp. black pepper
  • 1/2 tsp. garlic powder
  • 1/3 tsp. thyme

Directions

  • In a large frying pan, pour in 1 1/2 ounces vermouth. Add the
  • water and the chicken. Brown for approximately 12 minutes on
  • medium-high heat, adding the remaining 1 1/2 ounces vermouth as
  • liquid is absorbed. Add the tomatoes, salt, pepper, garlic, and
  • thyme. When it begins to boil, lower heat to medium-low. Cook
  • uncovered for 20-25 minutes, stirring frequently. Remove from heat and serve. Yield: serves 4

    Notes: 

    Makes 4 servings

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Chicken Rustico

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