Chocolate Raisin Truffles Recipe

 Chocolate Raisin Truffles Recipe Chocolate Raisin Truffles Recipe photo by Taste of Home Rating 5

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These sweet morsels have wonderful flavor and are inexpensive to make. —Diane Hixon, Niceville, Florida

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Chocolate Raisin Truffles Recipe
  • Prep/Total Time: 20 min.
  • Yield: 30 Servings
    •
15 5 20

Ingredients

  • 1 cup milk chocolate chips
  • 1/4 cup light corn syrup
  • 2 tablespoons confectioners' sugar
  • 1-1/2 teaspoons vanilla extract
  • 1-1/2 cups raisins
  • Nonpareils, sprinkles and/or ground nuts

Directions

  • In a microwave-safe bowl, melt chips. Stir in the corn syrup, confectioners' sugar and vanilla until smooth. Stir in raisins until evenly coated.
  • Drop by teaspoonfuls onto waxed paper-lined baking sheet. Roll truffles in nonpareils, sprinkles or nuts. Yield: 2-1/2 dozen.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Facts 1 truffle (calculated without nonpareils, sprinkles or nuts) equals 61 calories, 2 g fat (1 g saturated fat), 1 mg cholesterol, 9 mg sodium, 12 g carbohydrate, trace fiber, 1 g protein.

Originally published as Chocolate Raisin Truffles in Taste of Home December/January 2001, p9

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Reviews for Chocolate Raisin Truffles

Chocolate Raisin Truffles Recipe

Chocolate Raisin Truffles

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(1-4) of 4 reviews

Reviewed on Jan. 03, 2011 by Bekki1949

Hey, Diane.. Bekki Shanklin here.. please contact me.. divalaria@hotmail.com

love your recipes!! YU-HUUUMMMM!!!

Reviewed on Dec. 22, 2007 by cosmicmom

Delicious! They didn't stay round, though, so I just dropped them by teaspoons and then sprinkled them with nonpareils rather than rolling them.

Reviewed on Dec. 21, 2007 by dolly eshbaugh

Reviewed on Dec. 20, 2007 by Lady Raker

 
 

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