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Bev Cudrak's buttery bars combine the magical duo of chocolate and raspberry. “My husband found this recipe in a farm paper, so I made it. The results were out of this world,” she comments from Coaldale, Alberta, about the easy but special treats.
Nutritional Facts 1 serving (1 each) equals 112 calories, 5 g fat (3 g saturated fat), 18 mg cholesterol, 48 mg sodium, 16 g carbohydrate, trace fiber, 1 g protein.
Originally published as Chocolate Chip Raspberry Bars in Country Woman November/December 2006, p37
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Reviewed on Nov. 22, 2011 by Shannon O
I have made these bars many times for dessert. Always, always a hit. I give them as gifts for special occasions - making me very popular! I have made them in blueberry, peach, and strawberry and with white chips on occasions. Make this one your own recipe. Everyone will love you for it!
Reviewed on Aug. 04, 2011 by god'slillgirl
I absoulutly LOVE these bars!!! They are super delisious & really easy to make ;) I have already taken them to multiple events & everyone loved theme! I definatly recomend these bars.
Reviewed on Apr. 01, 2011 by jerichiarizio
These were so awesome I told all my family and friends they had to make these. Delicious and simple. Thanks again Taste of Home.
Reviewed on Nov. 11, 2008 by cookbookmom
This is the most insanely yummy bar I've ever had.
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