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Instead of ordinary bread crumbs, seasoned crushed corn chips coat these slightly crunchy chicken fingers. If your family likes food with some zip, use the full 1-1/2 teaspoons of chili powder.
This recipe is:
Quick
Nutritional Facts 1 serving (3 each) equals 265 calories, 12 g fat (6 g saturated fat), 119 mg cholesterol, 381 mg sodium, 14 g carbohydrate, 1 g fiber, 25 g protein.
Originally published as Chili Chicken Strips in Taste of Home Meals in Minutes Calendar Annual 2001, p
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Reviewed on Jan. 10, 2012 by sstetzel
aperfe22Is there any way you could possibly bake these?
Sure you could. Either drizzle them with the melted butter before baking or give them a spritz of non-stick cooking spray.
Reviewed on Jan. 10, 2012 by aperfe22
Is there any way you could possibly bake these? They sound really good - didn't know if anyone had tried baking them?
Reviewed on Mar. 03, 2011 by krisjeffery1
These are soooo good. To add a little extra spice for my husband I will make them with some type of spicy doritos chips. Big favorite with all of our kids, teenagers and toddlers alike.
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© Reiman Media Group, LLC., 2012