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From Stevens, Pennsylvania, Sandralee Herr shares her yummy recipe for hot and filling appetizers. “This is a great way to use up leftover chicken,” advises Sandralee. “Sometimes, I serve it with fruit salad for a delicious, light meal for up to four people.”
This recipe is:
Healthy
Quick
Nutritional Facts 1 turnover equals 169 calories, 8 g fat (3 g saturated fat), 24 mg cholesterol, 338 mg sodium, 13 g carbohydrate, trace fiber, 11 g protein.
Originally published as Chicken Turnovers in Light & Tasty April/May 2006, p59
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Reviewed on Jan. 15, 2012 by jmkasprak
I must not have measured very well because I had quite a bit of extra chicken mixture. We liked the crunch from the celery. Everyone says it's easy to work with crescent rolls, but I find it tedious. Still, there were a hit.
Reviewed on Nov. 14, 2011 by Pinstripes
These were pretty good, and it seems like they'd be easy to tweak with different ingredients. I made them for lunch for myself and my 2 year old, with a little dipping sauce ;).
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