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This wonderful casserole was added to my recipe collection many years ago. The tuna and three-cheese blend wins over doubters who say they aren't fond of fish.—Virginia Ferris, Lyons, Michigan
Nutritional Facts 1 serving (1 piece) equals 361 calories, 13 g fat (8 g saturated fat), 51 mg cholesterol, 909 mg sodium, 29 g carbohydrate, 2 g fiber, 30 g protein.
Originally published as Cheesy Tuna Lasagna in Casserole Cookbook , p115
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Reviewed on Dec. 01, 2011 by WJSymons
I doubled the recipe using a can of mushroom soup with a can of cream of celery soup. I sauted a cup or more of chopped celery along with the onion. It smelled great cooking and my family all enjoyed it. I'll make this again.
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