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I came up with this recipe after my daughter had cheese fries at a restaurant and couldn't stop talking about them. She loves that I can fix them so quickly at home. Plus, the frozen fry packets can be refrigerated and reheated. -Melissa Tatum, Greensboro, North Carolina
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 129 calories, 5 g fat (2 g saturated fat), 5 mg cholesterol, 255 mg sodium, 20 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Cheese Fries in
September/October 2005, p33
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