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I have been making this mouthwatering potato salad for about 10 years. My family likes spicy foods, and thanks to a son living in New Orleans, we have a constant supply of Cajun sausage for this recipe. Made with extra sausage, it's a filling one-dish meal.Margaret Scott, Murfreesboro, Tennessee
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Nutritional Facts 1 serving (1 each) equals 361 calories, 24 g fat (6 g saturated fat), 25 mg cholesterol, 482 mg sodium, 28 g carbohydrate, 3 g fiber, 9 g protein.
Originally published as Cajun Potato Salad in Taste of Home June/July 1995, p25
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Reviewed on Aug. 31, 2012 by pareporter
Love this recipe! Have made numerous times and everyone asks for the recipe. I have made both with smoked kielbasa and spicy andouille (cut down on cayenne!) Yum!
Reviewed on May. 10, 2010 by Eleana214
My husband is not a fan of vinegar but he could not quit eating this recipe. He thought it was wonderful.
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