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Cajun Party Mix Recipe

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I pack this mix in Christmas tins to give to friends and family. They can't seem to get enough-and it's so easy!

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Cajun Party Mix Recipe

Prep: 10 min. Bake: 35 min.

Yield: 30 Servings

10 35 45

Ingredients

6 cups miniature fish-shaped crackers
6 cups pretzel sticks
3 cups Rice Chex
3 cups Corn Chex
1 can (11-1/2 ounces) mixed nuts
1 cup butter, melted
1 teaspoon garlic powder
1/2 to 1 teaspoon celery salt
1/2 teaspoon cayenne pepper
1/8 teaspoon hot pepper sauce

Directions

In a large roasting pan, combine the first five ingredients. Combine the butter, garlic powder, celery salt, cayenne and pepper sauce; pour over cereal mixture and stir to coat.
Bake, uncovered, at 250° for 35-40 minutes, stirring every 15 minutes. Cool completely. Store in airtight containers. Yield: about 5 quarts.

Originally published as Cajun Party Mix in Country Woman Christmas Annual 2004, p23

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Reviews for Cajun Party Mix (3)

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Reviewed on Oct. 28, 2010 by sahm824

Really good! I did use roasted peanuts for the mixed nuts to keep the cost down. I did not have celery salt, so I used season salt. Thanks for the recipe.

Reviewed on Jan. 27, 2010 by tkarinas

This recipe is one my family absolutely loves. The only thing we don't use is the cajun spice, as some of us have tender stomachs. It's delicious though, and definitely a keeper.

Reviewed on Oct. 19, 2009 by Linda23

Going to give this as Christmas gifts.

Cajun Party Mix Recipe

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