Buttery Parmesan Garlic Bread Recipe

 Buttery Parmesan Garlic Bread Recipe Buttery Parmesan Garlic Bread Recipe photo by Taste of Home Rating 5

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Here's a golden-brown crusty loaf that will round out all kinds of dinners in just minutes! Talena Keeler - Siloam Springs, Arkansas

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Buttery Parmesan Garlic Bread Recipe
  • Prep/Total Time: 15 min.
  • Yield: 4 Servings
    •
5 10 15

Ingredients

  • 1/4 cup butter, softened
  • 2 tablespoons shredded Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 loaf (8 ounces) French bread, halved lengthwise

Directions

  • In a small bowl, combine the butter, cheese and garlic powder. Spread mixture over cut sides of bread. Place on an ungreased baking sheet.
  • Bake at 400° for 10-12 minutes or until golden brown. Serve warm. Yield: 4 servings.

Nutritional Facts 1 slice equals 277 calories, 13 g fat (8 g saturated fat), 32 mg cholesterol, 492 mg sodium, 33 g carbohydrate, 1 g fiber, 8 g protein.

Originally published as Buttery Parmesan Garlic Bread in Simple & Delicious July/August 2009, p23

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Reviews for Buttery Parmesan Garlic Bread

Buttery Parmesan Garlic Bread Recipe

Buttery Parmesan Garlic Bread

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(1-2) of 2 reviews

Reviewed on Dec. 09, 2012 by cmnelson5

This is an excellent recipe, it is one of my daughters favorites! Very good!

Reviewed on Feb. 24, 2010 by cookinglikecrazy

I make this all the time and sometimes add some Italian herb seasoning as well

 
 

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