Berry Tossed Salad Recipe

Berry Tossed Salad Recipe Berry Tossed Salad Recipe photo by Taste of Home Rating 5

Kiwi and feta add interest to this delightful salad that's sweet, tangy, creamy and tart. —Krista Smith Kliebenstein, Broomfield, Colorado

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Berry Tossed Salad Recipe
  • Prep/Total Time: 30 min.
  • Yield: 8 Servings
30 30

Ingredients

  • 1 package (10 ounces) ready-to-serve salad greens
  • 1 cup sliced fresh strawberries
  • 1 kiwifruit, peeled and sliced
  • 1/4 cup chopped red onion
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons slivered almonds
  • CREAMY RASPBERRY DRESSING:
  • 1/2 cup Hellmann's® Real Mayonnaise
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    Rich and creamy, Hellman's® Real Mayonnaise makes your sides and sandwiches more tasty!

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  • 2 tablespoons plus 2 teaspoons sugar
  • 1 tablespoon raspberry vinegar
  • 1 tablespoon 2% milk
  • 2-1/2 teaspoons poppy seeds
  • 2-1/2 teaspoons seedless raspberry jam

Directions

  • In a large salad bowl, combine the greens, strawberries, kiwi, onion, feta cheese and almonds.
  • In a small bowl, whisk the dressing ingredients. Drizzle desired amount over salad and toss to coat. Refrigerate any leftover dressing. Yield: 8 servings.

Nutritional Facts 1 serving (1 cup) equals 167 calories, 13 g fat (2 g saturated fat), 7 mg cholesterol, 120 mg sodium, 11 g carbohydrate, 2 g fiber, 2 g protein.

Originally published as Berry Tossed Salad in Taste of Home August/September 2007, p35

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Reviews for Berry Tossed Salad

Berry Tossed Salad Recipe

Berry Tossed Salad

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(1-10) of 24 reviews

Reviewed on Jun. 14, 2013 by pattysue22

I can't wait to make this again with the fresh strawberries that are almost ready!! Awesome salad!!! The only change I made was using raspberry balsamic vinegar since I had that in the cupboard. Thanks for sharing.

Reviewed on Jun. 05, 2013 by Betty Warren

Excellent. Didn't find raspberry vinegar so I used raspberry vinaigrette dressing. Will be making again tonight.

Reviewed on Jun. 04, 2013 by Sifi

It was excellent and something different for Easter dinner.

Reviewed on Jun. 04, 2013 by gramgramk

I've been making a very similar salad for years-try greek yogurt or 1/2 greek yogurt and 1/2 mayo. Cuts down the fat content and ups the protein as well! This can also be made using pomegranate and blueberries or mandarin oranges and almonds (switch to cider vinegar/use citrus juice and add 1 Tbs. honey instead of sugar w/ 1 tsp dry mustard).

Reviewed on Jun. 22, 2012 by kafaughn

Used what I had on hand to make the salad - red onions, cucumbers, pecans, raspberries, strawberries. The dressing is delicious!

Reviewed on Dec. 04, 2011 by sd20

Wonderfully good!! I did substiute some green grapes for the kiwi and omitted the onions since I am not a fan of them. I had some raspberry vingarette dressing in the house so used that instead of buying raspberry vinegar. This salad and dressing is a keeper.. :)

Reviewed on May. 25, 2011 by parksville

This is a terrific tasting salad. Couldn't find raspberry vinegar in the stores here so used Maille's (red) wine vinegar w/ raspberry juice. Awesome flavor. This recipe is on our "favorites" list. We did not find the dressing too sweet.

Reviewed on May. 08, 2011 by I Luv Taste Of Home

100% Excellently delicious! Did it for the first time for guest of 20. Went over well and the dressing was nice and sweet with a slight tangy taste. Will definately add to my favourites list. Will try the Berry mandarin next time.

Reviewed on Apr. 25, 2011 by blondes00

I served this for Easter Dinner and everyone loved it---several asked for the receipe

Reviewed on Apr. 04, 2011 by odensesol

This got gobbled up at a potluck we had with family and I had several requests for the recipe. Yummy and refreshing.

 
 
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