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“I never liked salmon until my husband, Jim, created this healthy, delicious entrée,” confesses Pat Ockerman. “Now, all we have to do is mention to friends we're having salmon for dinner and we have happy guests!”
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 3 ounces cooked salmon equals 236 calories, 15 g fat (4 g saturated fat), 75 mg cholesterol, 108 mg sodium, 1 g carbohydrate, trace fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 fat.
Originally published as Baked Horseradish Salmon in Light & Tasty April/May 2007, p33
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Reviewed on Sep. 22, 2010 by grannygourmet
This recipe had a disappointing result. The horseradish spread really spoiled the dish as far as I was concerned. My husband thought the sauce was okay, but nothing special.
Reviewed on Mar. 20, 2010 by char04
Very quick and easy to make.
Reviewed on Feb. 08, 2010 by auee
The second time I made this I added some minced garlic and full strength horseradish to the prepared horseradish, which increased the flavor of the fish.
Reviewed on Aug. 09, 2009 by nninneman
The horseradish adds that extra "zing" that makes this an outstanding recipe. I've made this several times and get rave reviews.
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